The Great Western Catskills is now home to an authentic Tibetan restaurant in Delhi, New York.
A momp is a type of steamed dumpling with some form of filling. The Momo has become a traditional delicacy in Nepal, Tibet and among Nepalese/Tibetan communities in Bhutan, as well as people of Ladakh, Northeast India and Darjeeling regions of India.
The savory dumplings can be found at Catskill Momo’s with a variety of fillings in a variety of preparations including in soup, in a sauce, steamed or pan fried. They also serve noodle dishes, desert and more.
Regular hours are 11:30am to 3pm and 4:30 pm to 8pm, Wednesday through Mondays. Closed Tuesdays.